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Restaurant Le Spuller welcomes
you from 12 to 2 pmAnd 7:30 pm to 9 pm
Traditionnal food from Burgundy is
combined to modern french touch.
Genuine quality wines are served.
(The restaurant Le Spuller bears Logis de
France Bacchus Label)
The panoramic room shows a scenic view
over the valley.
The restaurant welcomes up to 100 guests. |
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| Tél.
: 03.80.33.41.23 | Fax : 03.80.33.36.60 | info@le-sombernon.com |
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Traditional Logis de France
Menu
23,50 euros
6 escargots (burgundy snails)
or
Jambon persillé
(burgundy traditional meal: ham prepared with parsil)
or
Œufs meurette
(burgundian traditional meal, eggs poched in wine
with croutons and red wine sauce)
* *
Poulet à la Gaston Gérard
(Chicken baked in oven with melting cheese, cream and mustard
sauce)
or
Filet de truite braisée au vin blanc
(truit filet baked with white wine sauce)
or
Estouffade de gigot
(leg of lamb baked with red wine sauce)
* * *
Burgundian cheese
* * * *
" à la carte
" deserts |
